Burton Street Bistro
This month's bistro is now fully booked.
Reflecting both tradition and season, we take pride in bringing you the best of local produce and transforming it into dishes which stir your memories and fill your tummies- and of course being Yorkshire won’t empty your pockets.
Built in 1879 our Victorian school buildings have stood the test of time, and whilst you sit down and tuck into our carefully crafted meals, it’s hard not to notice the brilliant atmosphere consisting of quality food, wonderfully motivated staff and a unique setting.
In addition to serving mouth-watering, moreish meals our Bistro supports adults with learning disabilities to gain valuable work experience and confidence. All our profits go right back into the Burton Street Foundation to ensure adults and children with learning disabilities in Sheffield get the support they need to reach their true potential.
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This month's bistro is now fully booked.
Bistro Menu, November 2018
Starters
Curried butternut squash soup
Prawn and crayfish cocktail
with Marie Rose sauce
Grilled goats cheese
on a beetroot and walnut salad
Chicken liver parfait
with red onion marmalade and crusty breadMain courses
Beef Bourguignon
with herb mash and roast parsnips
Beer battered fresh haddock
with chips, mushy peas and homemade tartare sauce
Chicken breast stuffed with mushroom pate
baked in filo, served on buttered cabbage and bacon, with potatoes and a sherry jus
Cauliflower and leek crumble
Creamy cauliflower, leek, mustard and Wensleydale cheese crumbleDesserts
Bramley apple crumble
with custard
Earl grey tea panna cotta
served with autumn fruit compote
Burton's chocolate brownie
served with ice cream and a drizzle of chocolate sauce
Cheeseboard
A selection of cheeses, with biscuitsFollowed by
